The Photo-chemical and Photo-electric Measurement of Submarine Illumination

Photo, thermal and chemical degradation of riboflavin

Riboflavin (RF), also known as vitamin B2, belongs to the class of water-soluble vitamins and is widely present in a variety of food products. It is sensitive to light and high temperature, and therefore, needs a consideration of these factors for its stability in food products and pharmaceutical preparations. A number of other factors have also been identified that affect the stability of RF. ...

Quantum Relations in Photo-Electric Phenomena.

The Photo-Electric and Thermionic Properties of Iron.

Photo-Chemical Applications of Phase-Modulus Interdependencies

After an accolade to Joshua Jortner, we trace the influences of his Chemistry background in his Physics writings. On the way, we note the richness of Physics in principles (or large-scale laws) and the factorientedness of Chemistry. Next we turn to a recent laser-induced electron-detachment experiment and utilize analytic properties of the developing wave-packet in the (complex) time domain, st...

A Discrepancy between Calculation and Measurement of Submarine Illumination.

SCRIPPS INSTITUTION OF OCEANOGRAPHY,* UNIVERSITY OF CALIFORNIA, LA JOLLA, CALIFORNIA Communicated by Carl L. Hubbs, August 5, 1955 An investigation of the behavior of the sonic-scattering layer in the region of the San Diego Trough has proved that it is closely associated with the degree of submarine illumination.' This finding could not have been predicted by extrapolating from light measureme...